Innovative system induction based in order to keep food warm at a buffet
Gastros Switzerland AG
Incorporated
08.12.2010Headquarters
ZurichSupport
With «InductWarm®» based on the most modern induction technology Gastros Switzerland redefines the way of how food can be kept warm. We offer a genuine alternative for professionals from the catering industry who like to feed their guests at modern, multi-functional and individually designed buffets. Our solutions are not only attractive regarding the buffet´s look – furthermore, they are economical, energy-efficient, hygienic, and easy to handle. Therefore, we were able to establish our company successfully in the market of fully invisible undercounter solutions for hot holding. We are convinced to be on the right track regarding product development and innovation which is confirmed by numerous awards as well as the considerable list of reference projects we realized worldwide so far.
News
"If not you, then who?" — Interview with Maria Luisa Fuchs of Startup@HSG at the University of St. Gallen (venturelab.swiss)
Gewinner des Awards der W. A. de Vigier Stiftung: Gastros (startupticker.ch)
Gastros eröffnet Niederlassung in Singapur (startupticker.ch)
Gastros gewinnt den INTERNORGA Zukunftspreis 2013 (startupticker.ch)
Vier neue Träger des KTI Start-up Labels (startupticker.ch)
Gastros gewinnt Stufe 3 von venture kick (startupticker.ch)
Milestones news
2010: Foundation of the company
2011: InductWarm® received the Gastro Vision Award
2012: Launch of the induction unit InductWarm® 100 for keeping food warm; available as built-in and tabletop model
2013: Gastros receives De Vigier Award
2013: Gastros receives INTERNORGA Future Award
2014: the first series of InductWarm® 200 was produced – also available as built-in and tabletop version.
2016: Gastros introduced the undercounter unit InductWarm® 130 to the market. Later, this unit type was further developed to the current InductWarm® 130+ series.
2016: the company also came up with the prototype of a mobile, inductive room service table
2017: Gastros receives the Top Hotel Star Award
2017: the first InductPlate induction system was implemented
2019: Gastros presented the prototype of the new InductWarm® Battery Module at the trade fair HOST Milano
2019: Gastros receives SMART Label by Host
2020: Gastros receives Intergastra Innovation Prize
2020: Gastros receives NEXT of Market Award
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